Dolci Di Casa has pastry chef Pino Loncantro share his award-winning recipes, drawing from his Italian background and favorites from his family gourmet delicatessen/cafe,Locantro, a family-owned and run neighbourhood business started by his parents 16 years ago.
Dolci di Casa is full of delicious recipes, savoury and sweet, that can be made in your oven. You' ll find simple instructions on how to make: alfajores, almond seashells, viennese biscuits, ciabatta, sourdough, pies, quiches and cheesecakes
Category: Cooking, Non Fiction
Publisher: New Holland
Dimensions: 240 x 195mm